Food

This week has been quite interesting and nice. Me and a friend have gone exploring Pittsburgh's finest hidden restaurants! Followed by child-like sense of explorations. :D

To start off with we went to the Nicky's Thai Kitchen which had the nicest decorations! They even had a garden outback. I had the Green Duck Mango Curry, which besides being delicious came with an amazing soup of broth flat noodles and parsley. Then we went to the Aviary :)

Square-cafe; a wonderful little breakfast joint that was decorated in the old Diner fashion. I had Green eggs and Ham, which was essentially three scrambled eggs mixed with pesto and a thick slice of ham (not the crappy hams you usually get, I mean a real ham!) and home fries on the side. Day complete!

Paris 66: this place was very interesting since I don't think I've ever had french food before. I was not disappointed! I had the Paris 66 signature dish which was swiss cheese, ham and egg with a mushroom and tomato dip on the side crepe along with a side salad. Yum!

This was followed by an incredible dessert we found next door by the name of Vanilla Pastry Studio. You know those cake shops that do custom jobs like Cake Boss and Ace of Cakes? Well it was essentially that, but cuter! The colors were mostly pink and a pastel green and it was very wonderful.

Today, I look forward to a Belgium meal...ahh i should bring a camera.